Kyoto is a city of tradition, famous for its matcha desserts, wagashi (Japanese sweets), and beautiful tea houses. But for travelers with celiac disease or gluten intolerance, enjoying Kyoto’s food culture can feel daunting. Wheat is common in pastries, cakes, and even traditional sweets.
The good news? Kyoto is home to several gluten-free bakeries and cafés where you can enjoy delicious treats without worry.
Here are three gluten-free bakeries and sweet spots in Kyoto you absolutely need to try!
Top 3 Gluten-Free Bakeries in Kyoto
1. Toshoan Café
One of Kyoto’s most beloved gluten-free bakeries. Everything here is made without wheat. You can expect fluffy Japanese soufflé pancakes, seasonal pastries, and beautifully packaged sweets perfect as souvenirs.
2. Universal Bakes and Café
A cozy café with a selection of gluten-free breads, cookies, and cakes. Their rice-flour loafs are soft and flavorful, making it a great breakfast stop.
3. Choice Café & Restaurant (near Heian Shrine)
Though not exclusively a bakery, Choice offers a variety of gluten-free breads, cakes, and vegan desserts in addition to full meals. A perfect stop after sightseeing in Kyoto’s cultural heart.
Discover More Gluten-Free Spots in Kyoto
While these three bakeries are must-visits, Kyoto has more than 30 gluten-free restaurants, cafés, and sweet shops where you can safely enjoy local flavors.
To make your trip stress-free, we’ve created the Kyoto Gluten Free Map—a curated Google Maps guide with the best gluten-free spots in the city. From wagashi tea houses to modern cafés, it’s your ultimate companion for gluten-free travel in Kyoto.
👉 Explore the Kyoto Gluten Free Map here
Conclusion – Kyoto for Gluten-Free Foodies
Kyoto isn’t just temples and tea, it’s also a paradise for gluten-free travelers. Whether you crave delicate wagashi, fluffy pancakes, or modern cakes, the city has something sweet and safe for you.
Start with these three bakeries and cafés, and let the Kyoto Gluten Free Map guide you to even more delicious gluten-free finds.
